Menu

Starters

Starters

Mackerel Reachado
Pan grilled mackerel, spicy Goan masala, green apple chutney, tangy potato salad.

£9.00

Calamari Pakora
Squid, samphire, passion fruit dressing, lemon grass mayo.

£8.00

Ox Cheek Samosa
Pulled slow roasted ox cheek, made into a samosa.

£7.00

Aloo Tikki Chat
Potato patties, sweet yogurt, tamarind, mint, chilli, pomegranate and sev.

£7.00

Onion Bhaji
Crunchy onion, baby spinach, coated in gram flour, aromatic Indian spices

£5.00

Tasting platter (for two)
Methi Chicken Tikka, Tandoori Rai Salmon, Aloo Chat, Onion Bhaji

£18.00

Regional Mains

Regional Mains

Chilli Lemon King Prawns
Jumbo prawns, coconut milk, fresh chillies, lemon juice & green peppers

£18.50

Old Delhi Butter Chicken
Classic Old Delhi chicken tikka masala, creamy tomato sauce, fenugreek cardamom, honey. Delhi

£14.50

North Indian Garlic Chilli Chicken
Sautéed cubed chicken, garlic & chilli sauce, dry whole chillies. North Indian

£14.50

Kashmiri Lamb Rogan
Slow braised diced Welsh lamb leg, caramelized onion & tomato sauce. Kashmir

£15.50

Goat & Potato Curry
Bengali home style slow cooked goat, potatoes, Bangladesh.

£15.50

Punjabi Korai Lamb Chops
Tender lamb chops, achari bhuna sauce, peppers, onions & fresh herbs.

£18.50

Kadhai Paneer & Broccoli (V)
Paneer, broccoli, black pepper & bell pepper flavoured tomato sauce. North Indian

£12.50

Choice of Handi Biryani
Lamb / Chicken / Vegetable cooked in layered Himalaya basmati rice, served with vegetable curry.

£16.50

From The Tandoor

From The Tandoor

Tulasi guinea fowl
Guinea fowl breast glazed with fresh basil, coriander & green chillies, with rhubarb chutney & baby tomato salad

£18.00

Tandoori Rai Salmom
Scottish salmon, dill, honey, mustard, dill cucumber raita.

£18.00

Adraki Tandoori Jinga
Freshwater tiger prawns, yellow chilli powder, crushed ginger & corn salad.

£9.00 / £19.00

Methi Chicken Tikka
Norfolk chicken, Kashmiri chilli powder, cinnamon, fenugreek leaf, mint sauce, ringed onion

£7.00 / £14.00

Lucknowi Chops
Tandoori cooked Welsh lamb chops, royal cumin seed, aromatic spices, mixed herb chutney, ringed onion

£9.00 / £19.00

Montaz Signature

Montaz Signature

Ox Cheek
12 hour slow cooked ox cheek, aloo bhurta, wilted spinach, tomato katchumbar

£21.00

Chukundari Duck
Clay oven grilled duck breast, beet chutney, savoy cabbage.

£22.00

Tandoori Monk Fish
Tandoori grilled monk fish, black pepper, kaffir lime, lemon grass, Nilgiri korma sauce.

£19.00

Old Favourites

Old Favorites

NORFOLK Chicken

£13.50

WEST COUNTRY Lamb

£14.50

Vegetable

£12.50

KURMA
Grated coconut cream, butter, spices. Mild

Tikka Masala
Spices, tomatoes, cream. Mild

JALFREZI
Onions, ginger, capsicum, spices, green chilli. Hot

MADRAS
Spices, tomato puree, lemon juice, chilli. Hot & Sour

DHANSAK
Spiced lentils. Sweet & Sour

Sides

Sides = £6

Mixed Vegetable Porial
Seasonal vegetables, stir fried with mild spices

Mushroom Hara Pyaz
Stir-fried seasonal mushrooms, bell pepper, spring onion

Hakka Chilli Paneer
Sweet and sour paneer, stir-fried mixed leaf salad.

Saag Aloo
Baby spinach, potatoes, ginger, cumin

Yellow Dal
Yellow lentils tempered with garlic, cumin, tomato, asafoetida, onion

Rice

Rice

Plain Rice

£3.80

Pilau Rice

£3.90

Mushroom Rice

£4.50

Chilli & Lemon Rice

£4.50

Breads

Breads

Plain Naan

£3.80

Garlic and Coriander Naan

£3.90

Ginger and Honey Naan

£3.90

Peshwari Naan

£3.90

TANDOORI Roti

£3.50

Poppadom Basket

£1.80

Homemade Chutneys

£3.20

Party Menu

Party Menu

Starter

Onion Bhaji

Methi Chicken Tikka

Tandoori rai salmon

Main Course (To Share)

North Indian garlic chilli chicken
Sauteed cubed chicken, garlic & chilli sauce, dry whole chillies. North indian

Goat & potato curry
Bengali home style slow cooked goat, potatoes. Bangladesh

Old Delhi Butter Chicken
Classic Old Delhi Chicken Tikka Masala, Creamy Tomato Sauce, Fenugreek, Cardamon, honey. Delhi

Side

Green Mixed VeGetaBle pOrial
Seasonal vegetables, stir fried with mild spices

Saag Aloo
Baby Spinach, potatoes, ginger, cumin

Rice

Pilau Rice

Mushroom Rice

Bread

Plain Naan

Ginger & Honey Naan

£30.00 Per Person
(Min 4 People)

Tasting Menu

Tasting menu

Amuse Bouche

Aloo tikki chat
Potato patties, sweet yoghurt, tamarind sauce, sev & pomegranate.

Starter

chukundari duck
Clay oven grilled Duck breast, red onion & beetroot chutney

Tandoori Rai Salmon
Scottish Salmon, dill, honey, mustard, dill cucumber raita

Main Course

ox cheek
12 hour slow cooked ox cheek, aloo bhurta, wilted spinach, tomato katchumbar

Or

Tandoori monk fish
Tandoori grilled monk fish, black pepper, kaffir Lime, lemon grass, nilgiri korma sauce

Side

mixed Vegetable Porial
Seasonal vegetables, stir fried with mild spices

Rice

Pilau Rice

Bread

Ginger & Honey Naan

Dessert

£45.00 Per Person
Available Sunday-Thursday
(Min 2 People)

    Please let us know if you have any extra requirements.