Menu

Starters

Starters

Aloo tikki chat (v)
Potato patties, sweet yoghurt, tamarind, mint, chilli, pomegranate and sav.

£9.00

Murgh wings takatak
Chicken wings tossed in an indo-Chinese chilli sauce, coriander, ginger, chillies, hot.

£9.00

Ox Cheek Samosa
Pulled slow roasted ox cheek, made into a samosa.

£9.00

Fish amritsari.
Boneless white fish, coated in chickpea flour & spices served with madras tartar sauce.

£9.00

Onion Bhaji
Crunchy onion, baby spinach, coated in gram flour, aromatic Indian spices

£7.00

Tasting platter (for two)
Methi Chicken Tikka, Tandoori Rai Salmon, Aloo chat, Onion Bhaji.

£18.00

Regional Mains

Regional Mains

Chilli Lemon King Prawns
Jumbo prawns, coconut milk, fresh chillies, lemon juice & green peppers

£19.00

Old Delhi Butter Chicken
Classic Old Delhi chicken tikka masala, creamy tomato sauce, fenugreek cardamom, honey. Delhi

£15.00

North Indian Garlic Chilli Chicken
Sautéed cubed chicken, garlic & chilli sauce, dry whole chillies. North Indian

£15.00

Kashmiri Lamb Rogan
Slow braised diced Welsh lamb leg, caramelized onion & tomato sauce. Kashmir

£16.00

Beef chettinad.
Slow cooked beef, grated coconut & Kashmiri chilli marinade.

£16.50

Goan fish curry.
Fish cooked in coconut milk, thick onion gravy, ginger, garlic, touched with fresh whole chilli and mustard.

£17.00

Duck chilli korai
Tandoori grilled duck, green chilli, achari bhuna sauce,peppers,onions & fresh herbs

£19.00

Paneer makhani (v)
Tandoori grilled paneer, with a classic butter, creamy, tomato sauce, roasted cashew nuts.

£16.00

Choice of Handi Biryani
Lamb / Chicken / Vegetable cooked in layered Himalaya basmati rice, served with vegetable curry.

£18.00

From The Tandoor

From The Tandoor

Tandoori Rai Salmom
Scottish salmon, dill, honey, mustard, dill cucumber raita.

£18.00

Adraki Tandoori Jinga
Freshwater tiger prawns, yellow chilli powder, crushed ginger & corn salad.

£11.00 / £21.00

Methi Chicken Tikka
Norfolk chicken, Kashmiri chilli powder, cinnamon, fenugreek leaf, mint sauce, ringed onion

£8.00 / £16.00

Duck malai shashlick.
Tender pieces of duck marinated in garlic and delicate spice, grilled with capsicum, tomatoes and onions served with a side sauce.

£10.00 / £19.00

Lucknowi Chops
Tandoori cooked Welsh lamb chops, royal cumin seed, aromatic spices, mixed herb chutney, ringed onion

£11.00 / £21.00

Montaz Signature

Montaz Signature

Ox Cheek
12 hour slow cooked ox cheek, aloo bhurta, wilted spinach, tomato katchumbar

£22.00

Tandoori venison
Tandoori seared venison coated in English mustard & honey, red cabbage foogat & makhani sauce.

£24.00

Tandoori Monk Fish
Tandoori grilled monkfish,black pepper,kaffir lime,lemon grass, Nilgiri korma sauce.

£24.00

Old Favourites

Old Favorites

NORFOLK Chicken

£14.50

WEST COUNTRY Lamb

£15.50

Vegetable

£14.00

KURMA
Grated coconut cream, butter, spices. Mild

Tikka Masala
Spices, tomatoes, cream. Mild

JALFREZI
Onions, ginger, capsicum, spices, green chilli. Hot

MADRAS
Spices, tomato puree, lemon juice, chilli. Hot & Sour

DHANSAK
Spiced lentils. Sweet & Sour

Sides

Sides = £7

Mixed Vegetable Porial
Seasonal vegetables, stir fried with mild spices

Mushroom Hara Pyaz
Stir-fried seasonal mushrooms, bell pepper, spring onion

Bengali butternut squash
Cubed butternut squash, turmeric, coriander, cumin & curry leaf.

Saag Aloo
Baby spinach, potatoes, ginger, cumin

Yellow Dal
Yellow lentils tempered with garlic, cumin, tomato, asafoetida, onion

Rice

Rice

Plain Rice

£3.90

Pilau Rice

£4.50

Mushroom Rice

£4.90

Burnt ginger & chilli rice

£4.90

Breads

Breads

Garlic and Coriander Naan

£4.50

Plain Naan

£3.90

Ginger and Honey Naan

£4.50

Peshwari Naan

£4.50

TANDOORI Roti

£3.90

Poppadom

£1.00

Homemade Chutneys

£3.50

Party Menu

Party Menu

Starter

Onion Bhaji

Methi Chicken Tikka

Tandoori rai salmon

Main Course (To Share)

North Indian garlic chilli chicken
Sauteed cubed chicken, garlic & chilli sauce, dry whole chillies. North indian

Beef chettiand
Slow cooked beef , grated coconut & kashmiri chilli marinade.

Old Delhi Butter Chicken
Classic Old Delhi Chicken Tikka Masala, Creamy Tomato Sauce, Fenugreek, Cardamon, honey. Delhi

Side

Green Mixed VeGetaBle pOrial
Seasonal vegetables, stir fried with mild spices

Saag Aloo
Baby Spinach, potatoes, ginger, cumin

Rice

Pilau Rice

Mushroom Rice

Bread

Plain Naan

Ginger & Honey Naan

£35.00 Per Person
(Min 4 People)

Tasting Menu

Tasting menu

Amuse Bouche

Aloo tikki chat
Potato patties,sweet yogurt, tamarind sauce, sev & pomegranate

Starter

Tandoori venison
Tandoori seared venison coated in English mustard & honey, rad cabbage foogat & celeriac purée.

Tandoori Rai Salmon
Scottish Salmon, dill, honey, mustard, dill cucumber raita

Main Course

ox cheek
12 hour slow cooked ox cheek, aloo bhurta, wilted spinach, tomato katchumbar

Or

Malai monkfish
Tandoori grilled monkfish on a bed of vermicelli, trio of crushed pepper, coconut infused sauce

Side

mixed Vegetable Porial
Seasonal vegetables, stir fried with mild spices

Rice

Pilau Rice

Bread

Ginger & Honey Naan

Dessert

£49.00 Per Person
Available Sunday-Thursday
(Min 2 People)

    Please let us know if you have any extra requirements.